{"title":"Crème Brûlée Festival 2026","description":"","products":[{"product_id":"envelopes-turquoise-10pcs","title":"Vouchers Envelopes (Turquoise) 10pcs","description":"\u003cp\u003e\u003cstrong\u003eVouchers Envelopes (Turquoise) 10pcs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSuitable for holding all Paul Lafayet vouchers.\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":44034010480859,"sku":"12032","price":20.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0327\/6485\/4403\/files\/TurquoiseEnvelopes_10pcs.jpg?v=1722587204"},{"product_id":"mini-creme-brulee-earl-grey-cbf","title":"[LIMITED] Mini Crème Brûlée - Earl Grey","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eMini Crème Brûlée — Earl Grey: The Limited Return\u003cbr\u003e\u003cbr\u003eThe warm, creamy depth of Madagascar vanilla beans complements the mellow foundation of black tea, which then intertwines with a bright, refreshing note of bergamot. Together, they unfold in distinct layers, creating the deep and enchanting, unique character of Earl Grey.\u003cbr\u003e\u003cbr\u003eMain Ingredients: Cream, Egg white, Yolk, Earl Grey\u003cbr\u003e\u003cbr\u003eAllergens: Dairy, Egg\u003cbr\u003e\u003cbr\u003e*All images are for reference only.\u003c\/span\u003e\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":48608317112539,"sku":"13906","price":38.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0327\/6485\/4403\/files\/20260331_PaulLafayet19112_1.jpg?v=1776678546"},{"product_id":"mini-creme-brulee-pistachio","title":"[LIMITED] Mini Crème Brûlée - Pistachio","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eTo celebrate the 10th anniversary of the Crème Brûlée Festival, our new limited-edition flavour – Mini Crème Brûlée · Pistachio – is now available!\u003cbr\u003e\u003cbr\u003eFilling: Made with Madagascar vanilla, French egg yolks, European cream, and pistachio paste, delivering a smooth, rich pistachio custard.\u003cbr\u003eCaramel topping: The surface is dusted with premium cane sugar and torched to create an irresistible caramel crust. Crushed pistachios are sprinkled over half the surface, adding extra nutty flavour and a delightful crunch.\u003cbr\u003e\u003cbr\u003eCompact and eye-catching, every bite offers the bittersweet notes of caramel layered with the warm depth of pistachio – plus that satisfying \"crack\" of the brûléed topping. A must-try limited dessert for pistachio lovers.\u003cbr\u003e\u003cbr\u003eMain Ingredients: Cream, Egg white, Yolk, Pistachio paste, Pistachio\u003cbr\u003e\u003cbr\u003eAllergens: Dairy, Egg, Nuts\u003cbr\u003e\u003cbr\u003e*All photos are for reference only\u003c\/span\u003e\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":48608317243611,"sku":"13905","price":38.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0327\/6485\/4403\/files\/20260331_PaulLafayet19124_1.jpg?v=1776678504"}],"url":"https:\/\/www.paullafayet.com\/collections\/creme-brulee-festival-2026.oembed","provider":"Paul Lafayet","version":"1.0","type":"link"}