椰子芒果百香果蛋糕 - 手艺饼

椰子芒果百香果蛋糕 - 手艺饼

Regular price¥57.00
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Shipping calculated at checkout.

这是一款完美体现暑假心情的蛋糕!无论您是去热带目的地旅行还是只是在办公室梦想 - 这款蛋糕都会带您进入风味的感官天堂。杏仁达克瓦兹底料上有多层芒果奶油、百香果凝胶和椰子慕斯。

 

此产品包括:蛋白、糖、白朱古力、杏仁粉、可可脂、糖粉、百香果泥、椰子泥、奶油、面粉、芒果泥、植物油、全蛋、马斯卡彭奶油、明胶、水、黄色食用色素、红色食品颜色, 云呢拿。

 

图片只供参考。


  • 订单满港币800元或以上可免费送货。

Pick-up in Store

Orders may be collected at any Paul Lafayet boutique in Hong Kong from 12:30-20:00 daily. Please refer to our boutique list for more information.

Delivery

Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$150 delivery fee for orders of $499 or below, and a HK75 delivery fee for orders of $500 - $799. Delivery is free for orders valued at HK$800 or above.

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