About Us

Paul Lafayet was founded by Toni’s longing for a taste of home and fond memories of spending time in his favourite pâtisserie in France. Before 2010, fine french pastries could only be found in a few 5-star hotels. Toni saw an opportunity to grow the reach and enjoyment of fine French pastries in Hong Kong and seized it.

In January 2010, Paul Lafayet opened its first shop at K11 Art Mall. Since then, the company has steadily grown to include 13 retail boutiques (all strategically located in Grade-A shopping centres) and a central kitchen in Hong Kong, plus 8 outlets across Mainland China. Today, Paul Lafayet has served over 1 million customers and sold over 3 million crème brûlées.


Our macaron gift boxes and towers are perfect for gifting as they come in different sizes and flavours.

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Crème Brûlée

Using only real vanilla beans, our signature Crème Brûlée is a truly sensational treat for all occasions.

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Birthday Cakes

Celebrate birthdays with a Paul Lafayet handcrafted cake, made daily and in a variety of sizes.

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Artisanal Pastries

Our artisanal pastries are little indulgences you can enjoy for any occasion.

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Our vouchers are a versatile gift option that gives choice to both the giver and the receiver.

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