For cakes, we suggest keeping them refrigerated between 2-4°C, it can at most be placed in room temperature for 2-3 hours and should be consumed within 2 days after received.
For macarons, we suggest keeping them refrigerated between 2-4°C, it can at most be placed in room temperature for 4-5 hours and should be consumed within 4 days after received.
For cookies, we suggest keeping them at room temperature, and should be consumed before the expiration date.
