Mango Passion Mousse Cake
A vibrant celebration of tropical flavours, this Mango Passion Mousse Cake pairs lush ripe Carabao mango with the bright tang of passionfruit. Enveloped in silky mango mousse, it offers a refreshing balance of tropical notes, adorned with vanilla mascarpone cream and fresh Carabao mangoes.
Servings: 6-8 pax (Average 1 lb)
Main Ingredients: Carabao Mango, Sugar, Cream, Passion puree, Butter
Allergens: Gluten, Dairy, Egg, Nuts
*All photos are for reference only
- Free Delivery for orders of HK$800 or above and Store Pickup.
Pick-up in Store
Orders may be collected at any Paul Lafayet boutique in Hong Kong from 12:30-20:00 daily. Please refer to our boutique list for more information.
Delivery
Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$98 delivery fee for orders of $499 or below, and a HK$48 delivery fee for orders of $500 - $799. Delivery is free for orders valued at HK$800 or above.
Order Processing Time
Orders placed before 3:00 pm will be delivered or available for in-store pickup after 1 working day.
Orders placed after 3:00 pm will be delivered or available for in-store pickup after 2 working days.