Mango Passionfruit-Artisanal Pastries

This is a cake that perfectly embodies the summer holiday mood! Whether you are travelling to a tropical destination or just dreaming about it at the office - this cake will take you away to a sensory paradise of flavour. On top of an almondy dacquoise base are layers of mango cream, passionfruit gelée, and coconut mousse.

Contains: Egg white, sugar, white chocolate, almond powder, cocoa butter, icing sugar, passion fruit purée, coconut purée, cream, flour, mango purée, vegetable oil, whole eggs, mascarpone cream, gelatin, water, yellow colour, red colour, vanilla.

*All photos are for reference only.