Paul Lafayet’s signature Crème Brûlée is the heavenly combination of silky smooth custard infused with fresh Madagascar vanilla beans and topped with a crispy layer of perfectly caramelized cane sugar. With the golden ratio of crunchy and creamy, the crème brûlée is best enjoyed freshly torched to also give a hot and cold contrast.
Contains: Dairy & Eggs
*All photos are for reference only.
- Free Delivery for orders of HK$900 or above.
Pick-up in Store
Orders may be collected at any Paul Lafayet boutique in Hong Kong from 12:30-20:00 daily. Please refer to our boutique list for more information.
Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$150 delivery fee for orders of $499 or below, and a HK75 delivery fee for orders of $500 - $899. Delivery is free for orders valued at HK$900 or above.