Paul Lafayet’s signature Crème Brûlée is the heavenly combination of silky smooth custard infused with fresh Madagascar vanilla beans and topped with a crispy layer of perfectly caramelized cane sugar. With the golden ratio of crunchy and creamy, the crème brûlée is best enjoyed freshly torched to also give a hot and cold contrast.
Contains: Dairy & Eggs
*All photos are for reference only.
Pick-up in Store
Orders may be collected at any Paul Lafayet boutique in Hong Kong from 12:30-20:00 daily. Please refer to our boutique list for more information.
Delivery
Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$98 delivery fee for orders of $499 or below, and a HK$48 delivery fee for orders of $500 - $799. Delivery is free for orders valued at HK$800 or above.
Order Processing Time
Orders placed before 3:00 pm will be delivered or available for in-store pickup after 1 working day.
Orders placed after 3:00 pm will be delivered or available for in-store pickup after 2 working days.