Hazelnut Chocolate Cake
Indulge in the dual delights of hazelnuts and chocolate! This exquisite cake is made with rich chocolate mousse, featuring a centre filled with the enticing aroma of caramel-infused brown sugar creme anglaise. Paired with a hazelnut dacquoise at the bottom and topped with a golden hazelnut macaron, it captures the warmth of winter.
Main Ingredients: Hazelnut, Almond, Dark Chocolate, Cream, Vanilla, Eggs, Sugar(Low Sugar)
Servings: 6-8 pax (Average 1 lb)
*All photos are for reference only.
- Free shipping is eligible for orders reaching a minimum net amount of $800 after discounts.
Pick-up in Store
Orders may be collected at any Paul Lafayet boutique in Hong Kong from 13:00-20:00 daily. Please refer to our boutique list for more information.
Delivery
Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$98 delivery fee for orders below $800 spneding. Free shipping applies to net purchases of $800 or more after discounts.
Order Processing Time
Orders placed before 3:00 pm can be delivered or available for in-store pickup after 1 working day.
Orders placed after 3:00 pm can be delivered or available for in-store pickup after 2 working days.