【太古坊限定】烘焙概念店

烘焙每口热烫新鲜的满足,慢绘每道难忘唯一的回忆

我们的烘焙单品结合法式经典与精心制作的咸点,专为日常享受而设。每一款均以优质天然食材每日新鲜制作,并在采用低糖配方。同时,我们亦提供咸味酥点、三文治及季节限定款式——打造均衡、亲切、贴心而不失风味的选。

法式酥点
  • Plain Croissant
  • Cereal croissant
  • Almond croissant
  • Earl Grey croissant
  • Pain Au Chocolat
  • Pain Suisse
  • Almond Pain Chocolat
  • Bow Tie Pistachio
  • Bow Tie Crème Brûlée
  • Bow Tie Lychee and Rose
  • Cinnamon roll
  • Seasonal Fruit Bucket Danish
  • Sausage Rolls Danish
烘焙甜点
  • Vanilla Seed Egg tart
  • Green Sichuan pepper Egg tart
  • Cream Cheese tart
  • Coffee Cheese tart
  • Pistachio Cookies
  • Chocolate Cookies
  • Scone Figs and Raisins
  • Muffin Double Chocolate
  • Muffin Blueberry
  • Muffin Espresso
  • Brownie
手作酸种面包
  • Sourdough
  • Fig and walnut bread
  • Earl Grey Tea Bread
  • Cranberry and Almond Bread
  • Sourdough (Half)
  • Fig and walnut bread (Half)
  • Earl Grey Tea Bread (Half)
  • Cranberry and Almond Bread (Half)
  • Focaccia Olive and Tomato
  • Focaccia Ham and Mushroom
  • Madeleine

Paul Lafayet Boulangerie

地址:鲗鱼涌英皇道 979 号电讯盈科大厦地下 4 号铺

查询电话:9229 1948

营业时间:星期一至五 早上八时正至晚上七时半

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